Embassy catering

Sushi catering, sushi courses

May 15, 2015

Sushi Course with Slovenian sushi master was a great success.

When you desire the best sushi or other Japanese dishes, the Embassy Catering team is joined by the only Slovenian sushi master – Ernest Barać.

Ernest is a chef with 15 years of culinary experience. Nine years ago he fell in love with the world of Asian cuisine and is specialized in Japanese cooking. Throughout the years, he has learned from Japanese chefs and sushi masters, then couple of years ago decided to carve out his own path.

He organizes sushi preparation lessons and small banquets, showcasing the art of this delicate dish.

“Japanese cuisine and sushi preparation are distinguished by an abundance of knowledge, skill and respect for both the ingredients and the guest.”


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